VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The key Element Along with the Acetic Acid would be the Acetyl Molecule.Acetobacter is definitely the micro organism that converts alcohol into Acetic Acid (Vinegar) in fact it's ubiquitous. Just depart an open up bottle of champange readily available for 2 months and Acetobacter will uncover it quickly and change